Feel the joy of cake baking with Emma’s Cake Studio. This category is for cake recipes ranging from the timeless classics to modern twists on old favorites. From multi-layered masterpiece to comfort in the simplicity of a dump cake, my recipes ensure there’s something to satisfy every palate and style.
Start browsing now to find your perfect cake recipe, complete with tips for decorating and personalizing your creations.
A Hawaiian Birthday Cake brings more than flavor to the table. It carries the spirit of a celebration, the kind that lingers in memory long after the last slice is gone. This cake shines with soft vanilla sponge, a passionfruit cream filling, and a sunset […]
A cake can carry the warmth of sunshine to your table, and this tropical cake does exactly that. The soft sponge layers hold a cream filling of mango and pineapple, wrapped in smooth mango buttercream, and finished with toasted coconut. You will discover how to […]
A slice of salted caramel cake brings more than sweetness. It delivers balance. The vanilla sponge layers give a soft, tender base, while the salted caramel sauce adds depth with its hint of sea salt. Paired with caramel buttercream, the result is a dessert that […]
This pear cake has been in my notes for years, scribbled under a column marked “cozy afternoons.” The texture is soft but not fragile, the crumb stays moist thanks to the yogurt, and the top bakes into something you could almost call rustic elegance. You’ll […]
Fresh figs have a way of making a dessert feel like an occasion. This fig cake isn’t elaborate or fussy. It’s structured, calm, and grounded. You’ll mix a buttery batter, top it with a cloud of mascarpone, and finish with quartered figs and a scatter […]
You don’t need advanced skills or fancy decorating tools to bake a showstopper. You need structure, balance, and good ingredients. That’s what this naked lemon blueberry cake gives you—clean layers, real fruit, and a cream that holds its shape without smothering the sponge. In this […]
Lemon and poppy seed has been done a thousand ways, but most versions taste either too sweet or too flat. This three-layer Lemon Poppy Seed Cake manages to do what few recipes get right: deliver real lemon flavor with just enough tang to keep each […]
This banana dessert stands out for one quiet reason: a hidden mashed banana-cinnamon layer that makes the cake taste like it’s been passed down through three generations. You’ll learn how to make a banana cake that stays soft for days, carries deep flavor, and brings […]
There’s something deeply satisfying about a pumpkin spice cake that cuts neatly into squares. No fuss, no sliding layers. Just a clean, soft crumb and that gentle lift of spice. This isn’t a towering layer cake. This is the kind of dessert you carry in […]
There’s a certain kind of satisfaction in slicing into a mousse cake and seeing each layer hold its place. This blueberry mousse cake delivers that moment. You’ll get the clean layers, the bright color, and the suspended whole blueberries that don’t sink, smear, or disappear. […]