Dump cakes represent the ultimate in simplicity and convenience, proving that delicious doesn’t need to be complicated.
My dump cake recipes at Emma’s Cake Studio allow you to enjoy the magic of baking without the fuss. Ideal for busy days or when you need a quick dessert solution, these recipes involve minimal preparation—simply dump the ingredients, bake, and enjoy! Explore our variety of dump cake options to find your effortless dessert.
This Pumpkin Pie Dump Cake brings together a spiced pumpkin custard, a cloud of whipped topping, and a golden crumble made from yellow cake mix and melted butter. It’s a layered dessert that mimics the flavors of pumpkin pie with the ease of dump cake […]
Christmas baking often feels like a marathon. Some recipes require hours of mixing, chilling, and decorating. This easy Christmas dump cake recipe gives you all the holiday flavor with a fraction of the effort. It layers cherry pie filling, crushed pineapple, warm spices, and yellow […]
Strawberry Cheesecake Dump Cake brings the best of several desserts into one simple bake. You build it in layers that stay visible after slicing, giving both beautiful presentation and balanced flavor. You will learn exactly how to layer each part correctly, control the moisture, and […]
Bourbon in a cake might raise eyebrows, but here’s why it works. Peaches on their own bring sweetness. Cake mix brings structure. But bourbon? Bourbon deepens the entire thing. I’ve made this cake both with and without it, and the version with bourbon always disappears […]
If you’re short on time but still craving something warm, sweet, and home-baked, this Peach Cobbler with Cake Mix gives you that in under an hour—without even touching a mixer. This isn’t just a shortcut dessert. This is how I turn a pantry staple into […]
I first tried an apricot grunt during my last year in college. I remember my apartment kitchen with its modest stove and tiny countertop, where I attempted to conjure treats that felt like home. My best friend hinted that a grunt was a secret weapon […]
I call this Easter Dump Cake a spirit-lifter because each spoonful balances fruity tang and smooth texture. My relatives started requesting it whenever spring arrived, so I took that as a sign to keep baking. I found that it fits well on many Easter dessert […]
I first tasted a dessert like this many years ago when I visited my aunt in a small Midwest town. She served a warm pear cake with a sweetness that reminded me of laughter around her old wooden table. I fell in love with its […]
I remember a dinner party from my college days, when I tried making a traditional Bananas Foster for my friends. My tiny apartment had a cramped kitchen, and I felt excited yet anxious to impress everyone. My mind still returns to the sweet aroma of […]
It was my first tangy dessert that paired fresh blueberries and bright lemon. My college friends had gathered at a small weekend potluck, and someone had whipped up a crumbly cake filled with gooey fruit. That memory stayed with me. I could taste the tart […]