Welcome to my cookie haven at Emma’s Cake Studio! Here, I explore the art of cookie-making with a vast assortment of recipes that cater to every taste. From classic chocolate chip cookies to innovative no-bake treats and everything in between, our collection is perfect for both beginners and seasoned bakers. Try my recipes to find your next homemade delight—crispy, chewy, or dunkable, we have a cookie for every occasion!
Crinkle cookies always promise drama. But too many recipes trade texture for looks. These Triple Chocolate Crinkle Sandwich Cookies stay true to their brownie roots, crackly on top, fudgy inside, with a creamy center that melts on the tongue. You’ll learn how to bake them so they […]
You already know lemon cookies can be good. But these? These catch people off guard. They look delicate, but they hit bold. Sharp lemon glaze, buttery base, a churro-like edge, and a whisper of sea salt at the end. It’s that last bit—the salt—that makes […]
Red, white, and blue cookies show up everywhere in July, but they’re often dry, overly sweet, or just for show. These? These actually get eaten. I’m sharing my go-to recipe for Patriotic Sparkler Cookies. Sugar cookies that hold their shape, royal icing that dries smooth […]
A decorated sugar cookie can either delight or disappoint. You know this if you’ve ever bitten into one that looked stunning and tasted like cardboard. That’s why I rely on my Fireworks Sugar Cookies with Royal Icing—not just because they’re festive, but because they’re actually […]
Bright cookies have a way of making a room feel lighter. Lemon and pistachio crinkle cookies deliver that effect better than anything else I have pulled from my oven this spring. You will find here a clear, confident guide to making lemon and pistachio crinkle […]
A crisp cinnamon shell, a chewy coconut center—baked, not fried. You don’t need a fryer to get that churro crunch. These Coconut Churro Cookies bring it all, sweet cinnamon, buttery ridges, and chewy coconut. Without the splatter or mess. If you’ve ever loved the first […]
Some biscuit recipes give you fluff but no height. Others rise, but taste bland. This one fixes both problems. These buttermilk biscuits are built to rise high and stay tender, with the right kind of layering and the right kind of butter. You’ll learn exactly […]
Soft and chewy coffee cookies with coconut and chocolate chips for cookie lovers who want flavor, not fuss. You’re here because you want a cookie that doesn’t whisper but speaks clearly. This one doesn’t just taste good – it tastes familiar. Like that first sip of […]
Most marbled cookie recipes promise a pretty swirl, then melt into a muddy blur in the oven. These hold their pattern. They stay thick. They don’t spread into shapeless blobs. And the flavor – matcha, strawberry, and vanilla comes through together. If you’ve tried swirling […]
If you’ve ever wondered what takes an average chocolate chip cookie from good to unforgettable, you’re not alone. I spent years tweaking small details in my recipes, and the shift that changed everything? Brown butter chocolate chip cookies. This version of chocolate chip cookies isn’t […]