Feel the joy of cake baking with Emma’s Cake Studio. This category is for cake recipes ranging from the timeless classics to modern twists on old favorites. From multi-layered masterpiece to comfort in the simplicity of a dump cake, my recipes ensure there’s something to satisfy every palate and style.
Start browsing now to find your perfect cake recipe, complete with tips for decorating and personalizing your creations.
This easy strawberry cake filling uses real fruit, fresh lemon, and a quick thickening method to create a smooth, spoonable consistency without seeds or chunks. It’s ideal for layering in a homemade strawberry cake, piping into cupcakes, or spreading between vanilla or fruit cake layers. […]
This Pink Champagne Cake with Pink Frosting bakes up soft, fluffy, and slightly tangy with a light champagne flavor. The recipe uses sour cream, whipped egg whites, and sparkling rosé to create a tender crumb that feels both festive and refined. You can serve it […]
This moist chocolate coconut cake brings together soft chocolate layers, a sticky coconut filling, and fluffy chocolate frosting. Each part builds real flavor and texture, using pantry staples and no shortcuts. Whether you call it a chocolate and coconut cake, a coconut chocolate layer cake, […]
This chocolate cake filling recipe creates a smooth, luscious layer that holds its shape between cakes without sinking or sliding. It’s made with real chocolate, cream, and butter. No shortcuts, no mixes, just pure depth of flavor. If you’re looking for the best chocolate filling […]
This Coconut Raffaello Cake starts with a soft vanilla-almond sponge, filled with light coconut cream and finished with a white chocolate buttercream and shredded coconut sides. If you’re searching for a coconut Raffaello cake, winter cake flavors, or want to learn how to make a […]
This pineapple coconut cake recipe brings together moist coconut layers and a thick, bright pineapple filling in a clean, sliceable dessert that holds beautifully on the plate. The combination of coconut milk, buttermilk, and shredded coconut gives the base a rich, soft texture, while the […]
This Valentine’s Terrazzo Cake combines soft pink cake layers, a whipped cream cheese filling, and terrazzo-style chocolate shards pressed into buttercream. The result is a standout sweetheart cake that blends flavor, texture, and style in one thoughtful bake. It’s a charming choice for Valentine’s Day […]
This homemade chocolate éclair cake swaps graham crackers for a soft vanilla sponge and layers it with silky pastry cream and rich ganache. It delivers the nostalgic flavor of a traditional eclairs recipe in a sliceable, no bake chocolate éclair dessert. If you’re after an […]
This Glazed Chocolate Doughnut Cake blends the soft crumb of a chocolate cake donut with the nostalgic look of a bakery Bundt. It’s made with sour cream, coffee, and cocoa powder for depth, then topped with a classic vanilla glaze. This recipe works for weekend […]
This lemon almond cake recipe uses a blend of finely ground almonds, fresh lemon zest, and two types of glaze for a layered citrus finish. It’s a warm cake with bright lemon flavor and a tender crumb from the almond flour. This almond cake recipe […]